I think this is the best (baking) cookbook review I’ve ever read.

I’m so OVER stupid people going on and on about how hard things are. Or patronizing, say for random example, SHITTY bakeries that sell SHITTY TASTING BLAND AND STUPID cupcakes* and oohing and aahing over them because good lord cupcakes are just sooooo hard to make FROM SCRATCH.

People are idiots. I’m so over them. Baking is a stress reliever. Just ask Maida Heatter.

*If you’ve ever walked to my apartment, I THINK YOU KNOW THE SOURCE OF THIS FRUSTRATION.